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Award Winning Peninsula Fudge
Peninsula Fudge has a range of delicious mouth watering fudge available in a wide range of flavours.
The quality of Peninsula Fudge's fudge was acknowledged at the Royal Melbourne Fine Food Awards - Confectionery, where they gained a bronze medal for their Crème Brulee fudge. The judges commented that it displayed “authentic appearance, smooth natural flavour, true to taste”.
Made from fresh, quality ingredients, Peninsula Fudge has that home made taste and is available in a wide range of flavours, most of which are Gluten Free.
Some of the most popular flavours include:
- Lemon Meringue
- Choc Mint Swirl
- Milk Choc Macadamia
- Passionfruit
- Irish cream
- Sticky Date & Toffee
- Rum’n’Raisin
- Caramel
- Raspberry Ripple
- Coconut Ice
- Crème Brulee
- Raspberry Cheesecake
- Cappuccino
There are many other flavours to tempt your tastebuds and our talented confection chef is still dreaming up more...
Peninsula Fudge is available in:
- 2.4 kg Trays (one flavour), 2kg Catering Packs (mixed flavours), Mixed Fudge Sampler Bags min. 200g net, 100g. Individual Fudge Boxes, Chocolate Fudge Sauce 200g net jars (also available in 4 ltr. Tubs), Soft Nougat in 120g. net slices and 1.6kg rolls
Peninsula Fudge can make your next fund-raiser a lip smacking success!
Peninsula Fudge can assist to make your fund raising a lip smacking success by providing their fudge in a range of packaging options to suit your needs.
Peninsula Fudge can make wedding as sweet as!
Peninsula Fudge offers pre-packed selections for weddings and bonbonnieres. Their friendly staff are always ready to discuss your wholesale fudge requirements.
For more information, please visit our website, give us a call or complete the enquiry form below.
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