OZCOOK is a new company forged from over 20 years experience in the hospitality industry. The aim is to introduce new ideas, improve on techniques, and offer a range of products that DO work for the consumer. The first goal of the OZCOOK Company is to release to the market a range of user-friendly chopping boards.
Introducing the ‘PREP-DECK PRO’
OZCOOK Philosophy
“LIFE = easy & enjoyable”
To simplify food preparation
To enhance the food preparation experience
To offer a wider range of choice to the consumer.
With information overload in the current era, people crave simplification in their life as well as seeking out ways to increase enjoyment in everyday situations — like cooking. The least possible energy expended for the best possible result. Introducing Ozcook Intelligent Cookware
Globally, kitchen retailers offer the same selection of plastic or wooden boards to service the needs of the home gourmet right through to the best chefs. What is missing? CHOICE.
The OZCOOK range of chopping boards gives the purchaser the opportunity to improve their kitchen experience.
The Green board is generally used for fruit and vegetables. The Yellow board is generally used for raw poultry. The Blue board is generally used for fish and seafood. The Brown board is generally used for cooked meat. The Redboard is generally used for raw meat. The White board is generally used for dairy produce. The Black board is a general-purpose decor colour.
The Man The Inventor
Thirty years of hands on experience in the hospitality industry has led Denis Poynton (DP) to see the potential in creating kitchenware that offers the consumer style, quality and a choice over and above conventional kitchenware currently available. Always creating & inventing with the aim to make items user friendly, with design, quality, ergonomics, hygiene and safety being key factors.
Request More Information
To make an enquiry to multiple listings, click Add Bookmark.
